Category Archives: Recipe

Easy Garlic Mashed Red Potatoes

Wash and quarter 8 red potatoes. Place in a large saucepan and add 3 peeled cloves of garlic. Bring to a boil. Reduce heat, cover and simmer for 15-20 minutes. Drain potatoes and add 2 tablespoons butter, ½ cup milk, ½ teaspoon salt, and ¼ cup grated Parmesan cheese. Mash...
Read more

Acorn Squash with Sausage

Cut off ends of a medium acorn squash and cut in half. Scoop out seeds. Brush with olive oil on all exposed flesh and sprinkle with salt and pepper. Bake at 400 degrees for 30-40 minutes until squash is tender. In a separate pan brown ½ pound sausage (or Italian...
Read more

Oven Roasted Broccoli

Cut florets from 1 bunch broccoli. Chop florets into bite size pieces. Cut the stalk into 1/8 inch slices and place all in a mixing bowl. Toss with 2 tablespoons olive oil, 2 cloves minced garlic and salt and pepper.  Set aside. Spread 1/3 cup panko bread crumbs in a...
Read more

Grapefruit Lettuce Salad

Peel and section 1 large grapefruit. In a small bowl whisk together 2 tablespoons grapefruit juice, 1 tablespoon olive oil, 1 teaspoon red wine vinegar, 1 teaspoon honey and 1 ½ teaspoons fresh chopped cilantro. Toss together 2 cups torn lettuce and the grapefruit sections. Drizzle with dressing and toss...
Read more

Spinach and Parmesan Scrambled Eggs

Heat 1 tablespoon olive oil in a skillet over medium heat. Add 3 cups chopped spinach and cook until wilted. Add two large beaten eggs and salt and pepper. Cook, stirring occasionally until eggs set. Stir in 2 tablespoons grated parmesan cheese and sprinkle with red pepper flakes....
Read more

Microwave Baked Apple

Core 1 large Honey Crisp apple. Place in a microwave safe dish and fill the hole with 1 ½ tablespoons brown sugar and a dash of cinnamon. You can add a pat of butter if desired. Cover bowl tightly with plastic wrap. Microwave on high for 5 minutes....
Read more

Fresh Tomato Salsa

Chop 6 Roma tomatoes into small pieces. Add 1 chopped jalapeno, ½ large chopped onion, 3 cloves minced garlic, ½ cup fresh chopped cilantro and ½ teaspoon salt. Mix and refrigerate at least 3 hours before serving....
Read more

Oven Fried Parmesan Green Beans

Preheat oven to 425 degrees. In a large bowl stir together 2 tablespoons olive oil, 2 minced garlic cloves, 1 beaten egg, and ½ teaspoon garlic salt. Toss in 12 ounces fresh green beans. Sprinkle in 1/3 cup grated Parmesan cheese and toss gently. Place evenly on a greased baking...
Read more

Easy Peach Cobbler

Melt ½ cup butter in 13 X 9 inch baking dish. Combine 1 cup flour, 1 cup sugar, 1 tablespoon baking powder, and 1 cup milk stirring just until dry ingredients are moist. Pour over butter in baking dish. In a medium sauce pan bring to a boil 1 cup...
Read more